This property encompasses the historic former Molson Coors Brewery, a site rich in character and potential, spanning approximately 5.23 acres (2.12 hectares). The site features a mix of two-, three-, and four-story buildings, primarily constructed from durable red brick around the 1860s, alongside several modern additions from the 1970s.
The layout of the buildings follows a North East/South East orientation, maintaining the traditional arrangement of the site. Notably, two of the structures are Grade II Listed, dating back to 1864-65, showcasing architectural elements that could serve as a focal point for future development. These listings provide both an opportunity for preservation and the potential for adaptive reuse in line with heritage guidelines.
Prominently positioned along Station Street is the double gable end of one of the listed buildings, complemented by striking silver fermenter silos reaching approximately 16 meters high. Such distinctive features not only enhance the site's visual appeal but also suggest various avenues for creative redevelopment.
Access to the property is convenient, with entry points available from all three frontages—Station Street, Duke Street, and Cross Street—ensuring ample opportunities for vehicular movement and future commercial or residential ventures. Given its history and strategic location, this site presents significant renovation and investment potential, inviting developers to explore innovative uses that honor its past while contributing to its future.